Smoky Brisket
Smoky Brisket is an moderately easy dinner. Made with 1 bottle soy sauce, 1 (10 oz.) can beef broth, 3 tbsp. liquid smoke, 1 tbsp. vinegar and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first five ingredients.
Marinate covered brisket in liquid for 24 hours.
Place brisket in pan with juice and cook, covered, 5 hours at 300Β°.
π· Perfect Pairings
Complete your meal with these
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