Smoked Salmon Ball

Smoked Salmon Ball

⏱️ Ready in 1h 32m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 36 views

Smoked Salmon Ball is an moderately easy grilled dish you can prepare in about 1 hour 32 minutes. Made with - oz. cream cheese, softened, . dried minced onion, . lemon juice, . plus 1/2 cup chopped fresh parsley, divided and . prepared horseradish, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#American #Grilled #Smoked
πŸ‘¨β€πŸ³ Instructions

Place cream cheese in a large bowl.

Beat with an electric mixer set at med-high speed until smooth.

Add onion, lemon juice, 1 TBSP. parsley, horseradish, liquid smoke, garlic pwd. And salt to cream cheese and mix well.

Flake the salmon.

Stir salmon into cream cheese mixture.

Shape the salmon mix into 1 large ball or 2 small balls.

Combine pecans and remaining parsley in a small bowl.

Coat salmon ball with pecan mixture. Chill, tightly wrapped in plastic wrap, for 1 hour.

Serve with wheat crackers.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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