Sliced Zucchini Pickles
Sliced Zucchini Pickles is an moderately easy dinner. Made with 1 qt. vinegar, 2 c. sugar, 1/2 c. salt, 2 tsp. celery seed and 2 tsp. ground turmeric, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Bring vinegar, sugar, salt and spices to a boil; pour over zucchini (sliced and unpeeled) and onions.
Let stand 1 hour. Cook 3 minutes.
Pack in hot jars.
Put lids on, and process in boiling water bath for 5 minutes.
Makes 6 or 7 pints.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment