Sliced Ham with Raisin Sauce
Sliced Ham With Raisin Sauce is an moderately easy dinner. Made with 1 tbsp. cornstarch, 1/8 tsp. salt, 1/2 tsp. dry mustard, 1/4 c. brown sugar, firmly packed and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Measure cornstarch, salt, mustard and sugar into small saucepan.
Gradually stir in syrup, vinegar and water.
Add raisins and margarine.
Cook and stir over medium heat until mixture boils.
Simmer 15 minutes, stirring occasionally.
Pour over ham slices in shallow baking dish.
Bake in a 325Β° oven for about 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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