Sliced Baked Potatoes
Sliced Baked Potatoes is an moderately easy dinner. Made with 4 medium potatoes, 1 tsp. salt, 2 to 3 tbsp. melted butter, 2 to 3 tbsp. chopped fresh herbs (such as parsley, chives, thyme or sage) and 4 tbsp. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Peel potatoes.
Cut potatoes into thin slices, but not all the way through.
Lay knife handle by potato and slice.
Place in baking dish and fan slightly.
Sprinkle with salt and drizzle with butter.
Sprinkle with herbs.
Bake at 425Β° for 50 minutes. Remove from oven.
Sprinkle cheeses.
Bake another 10 to 15 minutes until lightly brown, cheeses are melted and potatoes are soft again.
π· Perfect Pairings
Complete your meal with these
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