Skillet Macaroni and Beef
Skillet Macaroni And Beef is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1/2 lb. (1 1/2 c.) uncooked elbow macaroni, 1/2 c. minced onion, 1/2 c. chopped green pepper and 2 (8 oz.) cans tomato sauce (you could substitute ketchup for portion of this ingredient), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Simmer onion and green pepper in a little water in skillet. Add beef and brown.
Add macaroni, tomato sauce, water, salt, pepper and Worcestershire sauce.
Cover and simmer 25 minutes, until macaroni is cooked to suit your taste, adding more water as needed to keep from sticking and getting too dry.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment