Skillet Italian Zucchini
Skillet Italian Zucchini is an moderately easy dinner. Made with 3 tbsp. salad oil, 1 lb. zucchini, cut into strips about 3-inches long, or slices, 1 c. onion, cut into large pieces or slices, 2 tbsp. sesame seed and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oil in large skillet over medium heat.
Add zucchini and onion.
Cook, uncovered, stirring frequently until crisp-tender (about 5 to 8 minutes).
Stir in remaining ingredients.
Serves 4.
π· Perfect Pairings
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