Skillet Corn and Chicken
Skillet Corn And Chicken is an moderately easy dinner. Made with 1 tbsp. margarine, 4 boneless, skinless chicken breasts, 1 (10 3/4 oz.) can campbell's corn soup, 1/2 c. milk and 2 c. broccoli flowerets, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a large skillet cook chicken in hot margarine 10 minutes or until brown.
Remove chicken from skillet and set aside.
Drain fat from skillet and combine remaining ingredients.
Heat to boiling and return chicken to skillet.
Cover and cook over low heat about 10 minutes or until chicken is done and broccoli is tender.
Garnish with tomato wedges and fresh thyme.
π· Perfect Pairings
Complete your meal with these
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