Skillet Chicken Stew
Skillet Chicken Stew is an impressive dinner. Made with 1/3 c. all-purpose flour, 1/2 tsp. salt, dash of pepper, 1 1/2 lbs. skinless, boneless chicken breasts, cut into 1-in. pieces and 3 tbsp. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine flour, salt and pepper in shallow bowl; coat chicken.
In a large skillet; melt butter; brown chicken.
Add onion and celery; cook for 3 minutes.
Stir in potatoes.
Combine broth, thyme, ketchup, and cornstarch; stir into skillet.
Bring to boil. reduce heat; cover and simmer for 20 minutes or until vegetables are tender.
π· Perfect Pairings
Complete your meal with these
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