Skillet Beef Pilaf
Skillet Beef Pilaf is an moderately easy dinner. Made with 1 onion, minced, 1 small green pepper, chopped, 1 tbsp. oil, 1/2 lb. ground beef or more and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Saute onions and bell pepper in oil; add meat.
Crumble and let brown.
Season with salt and pepper.
Add rice and stir over low heat until rice looks translucent (about 3 minutes).
Add broth slowly; cover and simmer until rice is tender and liquid is absorbed, about 20 minutes.
Sprinkle with Parmesan cheese, if desired.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment