Six-Cup Salad
Six-Cup Salad is an moderately easy dinner. Made with 1 c. sour cream, 1 c. shredded coconut, 1 c. miniature marshmallows, 1 c. mandarin oranges and 1 c. crushed pineapple, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except cherries, in a 2-quart bowl. Refrigerate 24 hours.
Garnish with cherries.
π· Perfect Pairings
Complete your meal with these
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