Sirloin Tips over Rice
Sirloin Tips Over Rice is an moderately easy dinner. Made with 2 tbsp. oil, 2 lb. sirloin tips, cut into 1-inch cubes (round steak can be used), 1 onion, minced, 1 envelope dry soup mix (onion) and salt and pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil in large skillet.
Cook onion until tender.
Salt and pepper meat and dredge in flour.
Brown meat on all sides.
Add water and onion soup mix.
Reduce heat and cook until meat is tender, about 1 hour.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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