Sirloin Steak with Onion-Mustard Sauce

Sirloin Steak with Onion-Mustard Sauce

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Sirloin Steak With Onion-Mustard Sauce is an moderately easy dinner. Made with 1/4 c. extra virgin flavorful olive oil, 1 lb. sirloin steak, 1/4 tsp. black pepper, 1 large onion, thinly sliced and 3 tbsp. wine vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a heavy skillet, heat 2 tablespoons olive oil over medium heat.

Add steak and saute for 2 or 3 minutes on each side if you would like it medium rare and 5 minutes on each side for well done. Remove from pan.

Sprinkle with pepper and set aside in a covered dish.

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