Sidney's Brown Sugar Pecans
Sidney'S Brown Sugar Pecans is an easy dinner. Made with 4 c. pecan halves, 1 egg white, beaten, 3/4 c. brown sugar, 2 tbsp. self-rising flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix sugar, flour and beaten egg.
Add vanilla.
Stir in pecans until well coated.
Lay out individually on a buttered cookie sheet.
Bake at 350Β° for 30 minutes.
Turn off oven; leave pecans in it for an additional 30 minutes.
π· Perfect Pairings
Complete your meal with these
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