Sicilian Chicken
Sicilian Chicken is an moderately easy dinner. Made with 1 tbsp. plus 1 tsp. oil, 1 large onion, sliced, 1 large green pepper, sliced, 1 (4 oz.) can mushroom pieces, drained and 1 1/4 lb. boneless chicken, skin removed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat oil in a large, nonstick skillet over medium heat.
Add onions, green pepper and mushrooms.
Cook until slightly tender, about 10 minutes.
Cut chicken in 2-inch pieces.
Add to onion mixture.
Cook, turning chicken frequently, until pinkness is gone. Add remaining ingredients, cover and simmer for 10 to 15 minutes, until heated thorough or until chicken is fully cooked.
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