Shrimp Thermidor in Casserole
Shrimp Thermidor In Casserole is an moderately easy dinner. Made with 1/2 lb. fresh mushrooms, sliced, flour, grated cheddar cheese, 1/4 tsp. dry mustard and 3 c. cooked shrimp, cut in 1-inch pieces, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown mushrooms in 1/4 cup butter.
Stir flour into 1/3 cup melted butter until smooth.
Gradually add cream.
Cook over low heat, stirring constantly, until thickened.
Simmer 3 minutes. Add 1/4 cup grated cheese, wine, mustard, cayenne, mushrooms, shrimp and salt.
Mix well.
π· Perfect Pairings
Complete your meal with these
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