Shrimp Salad

Shrimp Salad

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Shrimp Salad is an impressive dinner. Made with 1 pt. shrimp, boiled and shelled, 6 hard-boiled eggs, coarsely chopped, 1 1/2 c. celery, coarsely sliced diagonally, 1 medium onion, halved and sliced and 1/2 c. pickle relish, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Arrange spinach and strawberries on individual serving plates. Combine sugar, onion, paprika and Worcestershire sauce in a blender or food processor.

With machine running, add the vegetable oil and vinegar in a slow steady stream until thoroughly mixed and thickened.

Stir seeds in by hand.

Drizzle dressing over spinach and strawberries.

Serve immediately.

Serves 6 to 8.

🍷 Perfect Pairings

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