Shrimp Quiche
Shrimp Quiche is an moderately easy dinner. Made with 1 unbaked 9-inch pie shell, 1 lb. fresh or frozen shrimp, peeled, 3 eggs, 1 c. half and half cream and 1 c. grated swiss cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook shrimp; drain.
Mix eggs, cream cheese, salt and pepper. Saute onion in butter until soft.
Add to egg mixture along with shrimp.
Reserve some shrimp for garnish.
Pour into pie shell and bake at 350Β° for 40 to 45 minutes.
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