Shrimp or Crayfish Fettucine
Shrimp Or Crayfish Fettucine is an moderately easy dinner. Made with 1 lb. cooked fettucine, 1 pt. half and half, 2 lb. peeled shrimp or crayfish, 2 sticks butter or oleo and 2 medium onions, finely chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Melt margarine and cook down onion, bell pepper and garlic (about 15 minutes).
Add half and half and both kinds of cheese until completely melted.
Add shrimp or crayfish and cook until they turn pink.
Add cooked fettucine and mix completely.
Pour into pan or baking dish.
Sprinkle barbecue seasoning over entire top.
Cover and bake at 350Β° for 30 minutes.
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