Shrimp Newburg
Shrimp Newburg is an moderately easy dinner. Made with 1 1/2 lb. (approximately) cooked, peeled shrimp, 1/2 c. butter, 4 tbsp. flour, 1 tbsp. salt and dash of cayenne, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shrimp
Melt butter and blend in flour. Add seasonings.
Add cream gradually and cook until thick and smooth. Stir constantly.
Egg yolks; stir a little hot sauce into egg yolks.
Mixture into remaining hot sauce.
Add shrimp and heat through.
Do not boil or it will curdle.
Remove from heat and stir in sherry.
Serve over rice or puff pastry shells.
π· Perfect Pairings
Complete your meal with these
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