Name: Shrimp Mini Pizzas
Ingredients: 2 pkg. active dry yeast; 2 c. warm water (105~ to 115~); 1/4 c. vegetable oil; 2 tsp. sugar; 2 tsp. salt; 4 1/2 to 5 1/4 c. all-purpose flour; 1 (15 oz.) can tomato sauce; 1 1/2 tsp. Italian seasoning; 3 (4 1/2 oz. each) cans small shrimp, drained; 1 medium onion, chopped (about 1/2 c.); 3/4 c. sliced ripe olives; 1/2 large green pepper, chopped; 1 1/2 c. shredded Mozzarella cheese (about 6 oz.); 2/3 c. Parmesan cheese

Shrimp Mini Pizzas

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Shrimp Mini Pizzas is an impressive dinner. Made with 2 pkg. active dry yeast, 2 c. warm water (105~ to 115~), 1/4 c. vegetable oil, 2 tsp. sugar and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Dissolve yeast in warm water in a large bowl; stir in oil, sugar, salt and 4 cups of the flour.

Beat until smooth.

Turn dough onto floured surface.

Knead in enough remaining flour to make dough easy to handle.

Knead until smooth, 3 to 5 minutes. Place in greased bowl; turn greased side up.

Shrimp Mini Pizzas

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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