Shrimp Linguine
Shrimp Linguine is an impressive pasta dish you can prepare in about 1 hour 28 minutes. Made with . medium shrimp, shelled and deveined, c. dry white wine, . lemon juice, . lime juice and . fresh snow peas, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
In large skillet, combine shrimp, wine, lemon juice and lime juice.
Bring to a boil.
Reduce heat; simmer, covered, 3 minutes. Add remaining ingredients, except linguine.
Cook, stirring constantly, just until snow peas are tender and shrimp is opaque, about 5 minutes.
Prepare linguine as package directs.
Remove bay leaf from shrimp mixture.
Combine shrimp mixture and hot cooked linguine; toss to coat.
Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment