Shrimp in Garlic Butter(Microwave; Easy)
Shrimp In Garlic Butter(Microwave; Easy) is an easy dinner. Made with 1/2 stick butter, 1/2 tsp. garlic powder, 2 tsp. parsley flakes and 1 (12 oz.) pkg. frozen, peeled and deveined shrimp, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Place butter in microwave-safe dish (8 or 9-inch); a Corning Ware dish works great.
Heat butter 35 to 45 seconds to melt. Stir in garlic powder and parsley flakes.
Place shrimp in colander; run cold water over to clean and separate.
Drain.
Stir shrimp into butter mixture to evenly coat.
Cover tightly with plastic wrap.
Microwave 6 to 8 minutes on High.
Stir every 2 minutes.
When shrimp are tender and opaque, let stand 1 1/2 minutes before serving.
Serve with toothpicks.
Fresh shrimp may be used if deveined and peeled.
Makes 1 1/2 to 2 cups.
π· Perfect Pairings
Complete your meal with these
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