Shrimp Dinner
Shrimp Dinner is an moderately easy dinner. Made with 1 (6 1/4 oz.) pkg. long grain and wild rice (fast cooking recipe), 2 c. water, 1/4 c. margarine, 2 c. diagonally sliced asparagus (1-inch pieces) or small broccoli florets and 1 lb. large shrimp, shelled and deveined, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine contents of rice and seasoning packets, water and 2 tablespoons butter in medium saucepan.
Bring to a vigorous boil. Stir in asparagus.
Reduce heat; cover and simmer until all water is absorbed about 5 minutes.
While rice simmers, melt remaining 2 tablespoons butter in 10-inch skillet over medium-high heat.
Add shrimp, garlic and salt.
Stir-fry until shrimp are opaque, about 3 to 4 minutes.
Stir in lemon juice.
Stir lemon peel into cooked rice and sprinkle with carrot, if desired.
Serve shrimp alongside rice.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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