Shrimp-Crabmeat Casserole
Shrimp-Crabmeat Casserole is an moderately easy dinner. Made with 8 oz. mayo, 1 large onion, 1 1/2 c. celery, chopped, 1 or 2 tbsp. worcestershire sauce and 12 oz. shrimp, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil shrimp.
Mix shrimp, crabmeat, onion, celery and mayo together.
Add Worcestershire sauce.
Place in buttered casserole. Bake 20 to 25 minutes at 350Β°.
Cover with potato chip crumbs and paprika.
Bake 10 minutes more.
π· Perfect Pairings
Complete your meal with these
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