Shrimp Casserole

Shrimp Casserole

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Shrimp Casserole is an moderately easy dinner. Made with 2 c. cooked rice, 1 (10 1/2 oz.) can cream of mushroom soup (undiluted), 1/2 to 3/4 lb. raw shrimp, shelled and deveined, 1/2 c. cheddar cheese cubes and 2 tbsp. melted butter or margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients in greased 1 1/2-quart casserole.

Mix well.

Bake, uncovered, at 375Β° for 40 minutes or in microwave oven 10 or 15 minutes.

Serves 4 portions.

🍷 Perfect Pairings

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