Shrimp and Wild Rice Casserole

Shrimp and Wild Rice Casserole

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Shrimp And Wild Rice Casserole is an moderately easy dinner. Made with 1 1/2 lb. shrimp (delchamps cajun steamed and peeled-call ahead), 1/2 jar pimentos, 1 c. minced celery, 1/2 c. minced onion and 1/2 c. minced green bell pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cook rice according to the package directions.

Saute onion, green pepper and celery in butter and drain.

Mix all ingredients together in a 9 x 13-inch pan and bake 30 minutes at 350Β°.

🍷 Perfect Pairings

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