Shrimp and Rice Salad
Shrimp And Rice Salad is an moderately easy dinner. Made with 2 c. white rice, 1/4 c. oil, 1/3 c. white vinegar, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook rice and peas.
While rice is hot, add oil, vinegar, salt, pepper and tarragon.
Toss slightly; cool, then add peppers, parsley, green onions, peas, shrimp and olives.
Mix and cover bowl.
Refrigerate when ready to serve; top with watercress sprigs.
π· Perfect Pairings
Complete your meal with these
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