Shrimp and Rice Casserole
Shrimp And Rice Casserole is an moderately easy dinner. Made with 2 c. raw white rice, cooked as usual, 4 cans mushroom soup, 2 tbsp. minced onion, 1 tbsp. lemon juice and 1 tbsp. coarse black pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Over low flame, stir in all ingredients.
Pour into greased 9 x 13-inch casserole.
Top with wedges of green pepper which have been boiled with 3 garlic cloves and salt for 5 minutes.
Sprinkle heavily with grated cheese (Cheddar).
Bake at 350Β° for 45 minutes to 1 hour.
Serves 12 +.
π· Perfect Pairings
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