Shrimp and Rice Casserole
Shrimp And Rice Casserole is an moderately easy dinner. Made with 1 1/2 lb. cooked shrimp, 3/4 c. uncooked rice, 1/2 large onion, 1 tbsp. butter or margarine and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover cooked and peeled shrimp with sliced onions and sauteed mushrooms.
Place in shallow dish and cover with Italian dressing for at least 24 hours.
π· Perfect Pairings
Complete your meal with these
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