Shrimp and Feta Linguine
Shrimp And Feta Linguine is an moderately easy dinner. Made with 1/2 c. minced onion, 1 1/2 tbsp. butter, 1 1/2 tbsp. oil (can use all olive oil), 1/2 c. white wine or vinegar and 4 ripe tomatoes, peeled, seeded and chopped (you do not have to seed the tomatoes), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Saute the onion, then add everything but the Feta and shrimp. Simmer to thicken (how long depends on you).
Stir in crumbled cheese and simmer 10 to 15 minutes.
Add the shrimp and cook 3 to 5 minutes (less is better).
Serve over noodles or rice.
Top with parsley.
Very easy, particularly if you find shrimp already peeled and cleaned.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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