Shrimp and Broccoli Linguine
Shrimp And Broccoli Linguine is an moderately easy dinner. Made with 1 lb. shrimp, peeled and deveined, 1 pkg. frozen broccoli florets, or fresh, 1/4 c. butter or margarine, 1/4 c. olive oil and 2 cloves garlic or garlic powder to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Simmer shrimp in melted butter and olive oil.
Meanwhile, cook broccoli according to package directions.
Broccoli should be firm, not mushy.
Cut broccoli apart; add to shrimp.
Chop garlic and add to shrimp.
Simmer until shrimp are pink.
Do not overcook.
π· Perfect Pairings
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