Shoyu Chicken
Shoyu Chicken is an moderately easy dinner. Made with 5 lb. cut up chicken (boneless), 1 c. soy sauce, 1 c. water, 1 c. sugar and 3 cloves garlic, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Pound the meat flat.
Marinate for up to 4 hours for 5 pounds of chicken.
Grill.
π· Perfect Pairings
Complete your meal with these
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