Shortcake(For Strawberries or Raspberries)
Shortcake(For Strawberries Or Raspberries) is an moderately easy dinner. Made with 1 1/2 c. flour, 2 1/2 tsp. baking powder, 1/2 tsp. salt, 1 c. oil and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift flour, baking powder and salt.
Mix oil, vanilla and sugar until light and fluffy.
Combine with flour mixture.
Add eggs, 1 at a time.
Add milk.
Pour into 2 greased and floured 8 x 8-inch pans.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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