Shortcake
Shortcake is an easy dinner. Made with 1/4 c. butter, 4 eggs, 3/4 c. sugar, 2/3 c. pancake mix and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt butter and set aside.
Beat eggs until light and fluffy. Gradually add sugar to eggs.
Add pancake mix, vanilla and melted butter to eggs-sugar mixture.
Place wax paper in bottom of 10 x 15-inch pan.
Pour into pan and bake at 400Β° for 12 minutes or until puffed and set.
Turn out of pan, then cool.
You may add 3 teaspoons of cocoa, if desired, to pancake mix.
π· Perfect Pairings
Complete your meal with these
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