Sherry Butter Nut Drops
Sherry Butter Nut Drops is an moderately easy dinner. Made with 1 1/2 cup butter or margarine, 1 1/3 cup confectioners sugar, 1/4 tsp salt, 3 1/3 cup sifted flour and 1/2 cup sherry wine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar until fluffy and light.
Add salt and mix well.
Add flour alternately with the sherry, beating well. Stir in nuts.
Drop from teaspoon on greased cookie sheet.
Bake at 350 for 20-25 minutes.
Makes 100 cookies.
π· Perfect Pairings
Complete your meal with these
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