Sherried Walnuts
Sherried Walnuts is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. sherry, 1 1/2 tsp. lemon peel or orange peel, 1 tsp. white corn syrup and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix everything except nuts in a 2 quart saucepan.
Boil to the soft ball stage (238Β° on a candy thermometer).
Remove from heat and add walnuts.
Stir until creamy.
Pour onto waxed paper and separate the walnuts with 2 forks.
Let dry before packing in airtight container to store.
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