Sherran's Barn Stew
Sherran'S Barn Stew is an impressive dinner. Made with 4 oz. oil, 2 lb. skinless chicken, cut up, 2 medium onions, chopped, 2 bell peppers, chopped and 2 tsp. garlic, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Heat oil in an 8 qt. stock pot.
Cook chicken, onions, peppers and garlic until chicken is no longer pink.
Add remaining ingredients and simmer for 1 - 2 hours.
Can be served over rice or with a dollop of sour cream and shredded cheddar cheese.
π· Perfect Pairings
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