Shenandoah Valley Broccoli
Shenandoah Valley Broccoli is an moderately easy dinner. Made with 3 pkg. frozen broccoli, 1 c. cream of mushroom soup, 1 c. grated sharp cheddar cheese, 1 c. mayonnaise and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and drain the broccoli.
Put into 1 1/2-quart greased casserole.
Combine remaining ingredients and pour mixture over the broccoli.
Bake at 350Β° for 45 minutes.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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