Sesame-Glazed Parsnips
Sesame-Glazed Parsnips is an moderately easy dinner. Made with 1 1/2 c. parsnips, peeled and cut into chunks, 1 1/2 c. carrots, cut into chunks, 1 tbsp. sesame seed, 1 tsp. butter and 2 tbsp. maple syrup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil parsnips and carrots together until just tender.
Toast sesame seed in skillet over medium heat.
When they begin to turn color, add butter, maple syrup, salt and orange juice.
Stir in carrots and parsnips.
Turn heat to medium-high and cook, stirring until liquid is reduced to a glaze.
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