Sesame Chicken and Asparagus Pasta
Sesame Chicken And Asparagus Pasta is an impressive dinner. Made with 8 oz. linguine, 3 cloves garlic, minced, 1 tbsp. red wine vinegar, 1 tbsp. brown sugar and 6 tbsp. chunky peanut butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Bring a large pot of water to a boil.
Add the linguine and cook at a rolling boil until just tender.
Drain; rinse under cold water.
Drain again and set aside in a large mixing bowl.
Place the garlic, vinegar, brown sugar, peanut butter and soy sauce in a food processor.
Process for 1 minute.
With the motor running, slowly add the sesame and hot chili oils through the feed tube and process until well blended.
π· Perfect Pairings
Complete your meal with these
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