Self-Filled Cupcakes

Self-Filled Cupcakes

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Self-Filled Cupcakes is an moderately easy dinner. Made with 1 pkg. chocolate cake mix (best betty crocker supermoist chocolate fudge), 1 (8 oz.) pkg. cream cheese, softened, 1/3 c. sugar, 1 egg and dash of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Prepare cake mix to package directions.

Divide cake mix batter into 30 paper lined cupcake tins.

In bowl, combine cream cheese, sugar, egg and salt.

Stir in chocolate chips.

Drop 1 rounded teaspoonful of cheese mixture onto each cupcake.

Bake per package directions.

Frost, if desired.

🍷 Perfect Pairings

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