Seasoned Flour

Seasoned Flour

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Seasoned Flour is an impressive dinner. Made with 2 c. whole wheat flour, 1 c. white flour, 3/4 c. corn meal, 2 tbsp. salt and 1 tbsp. celery salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together and store in tightly closed jar. Delicious and convenient to keep on hand for dredging any kind of meat or fish.

Good for stew meat, Swiss steak, cutlets and pork chops.

🍷 Perfect Pairings

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