Seashell - Broccoli Salad
Seashell - Broccoli Salad is an moderately easy dinner. Made with 1 lb. small seashells, 1/2 lb. bacon, 1 stick margarine, 1 c. parmesan cheese and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook seashells as directed on the box.
Then drain.
In frying pan, cook bacon until crisp and drain.
Then place crumbled bacon in deep saucepan.
Add margarine and garlic and the box of chopped broccoli.
Saute 7 to 8 minutes.
To this mixture, add light whipping cream and Parmesan cheese.
Cook until cheese is melted. Add the cooked seashells and mix well.
Keep warm until ready to serve.
π· Perfect Pairings
Complete your meal with these
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