Seafood Pasta
Seafood Pasta is an moderately easy pasta dish you can prepare in about 1 hour 16 minutes. Made with (8 oz.) pkg. fat-free scallops, medium onion, chopped, small bell pepper, chopped, garlic clove, chopped and . dried oregano, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In skillet, combine oil, onions, bell pepper and garlic. Saute until vegetables are tender.
Add tomatoes, oregano, salt and pepper.
Bring to a boil for 1 minute.
Reduce heat; simmer for 10 minutes.
Add scallops and simmer for 3 minutes.
Serve over warm pasta.
Top with Parmesan cheese.
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