Seafood Linguine
Seafood Linguine is an impressive pasta dish you can prepare in about 1 hour 44 minutes. Made with peeled and deveined prawns, . bite-size halibut, . bite-size salmon, . sea scallops and . olive oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oil, saute chopped garlic.
Toss in seafoods and saute for 3 to minutes.
Add wine, half and half, lemon wedge, parsley and cheese.
Heat linguine and arrange seafood on top. Serve with garlic toast.
π· Perfect Pairings
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