Seafoam Frosting
Seafoam Frosting is an easy dinner. Made with 1 1/2 c. light brown sugar, 2 egg whites, 5 tbsp. cold water, 1 tsp. vanilla and 1 c. chopped nuts (if desired), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in top of double boiler and beat over boiling water with mixer for 7 minutes.
Stir in vanilla.
Remove from over water and desired consistency. (Ready almost immediately.) cup chopped nuts, if desired. Spread on cake.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment