Scotchy Peanut Bars
Scotchy Peanut Bars is an moderately easy dinner. Made with 2/3 c. margarine, 1/2 c. brown sugar, 1 1/3 c. flour, 1 c. sugar and 1 c. corn syrup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine sugar and corn syrup.
Bring to a boil; remove and add peanut butter and butterscotch chips.
Stir until melted.
Add corn flakes and spread over crust.
Cool and spread Topping.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment