Scandinavian Fish Dinner
Scandinavian Fish Dinner is an moderately easy dinner. Made with 4 medium potatoes, quartered, 1 (16 oz.) pkg. frozen sole fillets, thawed, 1 (17 oz.) can peas, 1/4 c. butter or margarine and 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
About 1 hour before serving, in a 2-quart saucepan over medium heat in 1-inch of boiling water, heat potatoes to boiling.
Cover and cook 20 minutes or until tender; drain.
π· Perfect Pairings
Complete your meal with these
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