Scalloped Potatoes and Pork Chops
Scalloped Potatoes And Pork Chops is an moderately easy dinner. Made with 6 pork chops, 1 tsp. salt, pepper, 2 tbsp. oleo and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Season pork chops with salt and pepper.
Brown in a frying pan.
Remove from pan.
Melt oleo.
Add milk slowly.
Cook until thick, stirring constantly.
Alternate potatoes, onions, cream sauce and pork chops in a greased casserole dish.
Cover.
Bake about 1 1/2 hours at 350Β° or until tender.
Uncover the last 15 minutes to brown.
π· Perfect Pairings
Complete your meal with these
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